Our Menu
No add ons. No substitutes. No complaints.
BUILD YOUR OWN DOGS
1. Select our Plain Dawg
DOG OF THE DAWGS / 4.5
All natural beef hot dogs from Garrett Valley Farm, Swedesboro, NJ (sugar free, gluten free, uncured and free range, made from grass-fed, humanely raised beef)2. Steeze it up
CHEESE SAUCE / BACON BITS / GRILLED ONIONS / PICKLED JALAPEÑOS / RAW ONIONS / MAYO / KETCHUP / SPICY MUSTARD / RELISH / HOLY CAMOLY HOT SAUCE / CHIMI CHIMI HOT SAUCE /
ADD SIDE KICKS
HOUSE MADE MAC / 6
HEARTY BEEF CHILI / 6
DAWG BOWL / 8
sliced hot dog, mac & cheese, beef and bean chili, and make it your own.
PRO DAWGS
Pimped up dogs, but you can add: mayo, ketchup, mustard, relish, Holy Camoly hot sauce.
DOG OF THE DAWGS / 4.5
just lonely plain dawg
SAY CHEESE, DAWG / 5.5
cheddar cheese sauce
THE RIPPER / 5.5
beef and bean chili
CENTRAL PARK / 5.5
spicy mustard, grilled onions
D-DOG / 5.5
house-made sauerkraut and spicy mustard
BOARDWALK SESSION / 6
grilled onions, pork roll bits, cheese sauce
MOB STYLE / 6
sweet green pickle relish, pickle spear, raw onions, tomato wedge, sport peppers, celery salt, yellow mustard
GNARLY RONY / 6.5
mac and cheese, grilled onions, bacon bits
CURB COWBOY / 6.5
beef and bean chili, bacon bits, sweet ray bbq sauce, crispy onions
THRASHER / 6.5
roasted corn salsa, queso fresco, thousand island sauce, shoestring potatoes
- What makes our dogs Top DawgFlippin' gnarly ingredients
Winning wieners
We only use the best. Our all natural, all beef, made in Swedesboro, NJ dogs won over a tough NYT taste test panel with its "beefy taste, a texture that’s soft but not mealy, a noticeable juiciness and a thread of warm spice flavor." Making the number one spot in the Times' best-of list is rad. We dig it for its smoky, herby, garlic-y spiciness.
Famous buns
No messing with posers. Just like our dogs, our buns are by the best. Made in Chambersburg, PA., Martin's Potato Rolls contains NO High Fructose Corn Syrup, NO Artificial Dyes, NO Azodicarbonamide (ADA), NO Trans Fats, and is NON-gmo.
